Tips aus meinem Leben
Möchte man weichen Käse reiben sollte man die Reibe etwas einölen.
Man kann auch den Käse vor dem Reiben circa eine halbe Stunde ins Gefrierfach legen dann läßt sich der Käse leichter reiben.(vwh)
Also denkt dran wollt Ihr weichen Käse reiben die Reibe einölen oder den Käse kühlen. 😉
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