Man braucht nur eine halbe Banane für Müsli, Joghurt usw.
Dann schneidet die Banane mit der Schale in der Mitte durch und bestreicht die offene Fläche mit Zitrone.(vwh)
So hält sie bis zum nächsten Tag und wird nicht unansehnlich braun. 😉
Tips aus meinem Leben
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