Tips aus meinem Leben
Schüttet euren Pfannkuchenteig in ein Milchkännchen oder entsprechendes Gefäß mit Ausgießer. Dann könnt Ihr portionsweise den Teig in die Pfanne geben und ausbacken.
Holt Ihr den Teig mit einem Schöpflöffel aus der Schüssel geht das nie ohne zu Kleckern . 😉
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